Hello, I am Jane. Today, we’re going to prepare veggie lunch recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veggie lunch Recipe
Veggie lunch is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Veggie lunch is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook veggie lunch using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veggie lunch:
- Prepare Large handful of lettuce
- Make ready Cucumber
- Get Spring onion
- Take 2 rice crackers
- Take 1 slice granary bread
- Prepare Chickpea falafels
- Make ready Sprinkle of cashew nuts
- Take Sprinkle of pumpkin seeds
Instructions to make Veggie lunch:
- Wash the lettuce and put it into a bowl. Sprinkle on the cashew nuts and pumpkin seeds. Put the slice of bread in a toaster.
- Chop up the spring onion and cucumber. Put the spring onion into the salad.
- OPTIONAL: spread red pesto over the rice crackers and bread.
- Chop up the falafels and put them on top of the salad. Put the bowl on a plate. On the plate put your bread, crackers and cucumber.
- And you are done!
So that is going to wrap it up for this special dish veggie lunch recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
