Hello, I’m Clara. Today, we’re going to prepare silky carbonara recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Silky Carbonara Recipe
Silky Carbonara is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Silky Carbonara is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook silky carbonara using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Silky Carbonara:
- Prepare fresh fettuccine
- Prepare thick cut smoked
- Make ready olive oil
- Make ready large egg yolks
- Prepare large handfuls finely grated parmesan
- Make ready heavy cream
- Get salt & pepper
Steps to make Silky Carbonara:
- Cook pasta in a pot of salted boiling water for 2-3 minutes. Drain, reserving 1 cup of water.
- Mix yolks, 1 handful parmesan and cream in a bowl. Season with salt & pepper.
- Chop into lardons. Place a large pan on medium-high heat. Heat olive oil in oan and cook until dark brown and crispy.
- Add cooked pasta to and remove from heat. Add 1 cup reserved pasta water and toss well.
- Add yolk, parmesan & cream mixture. Toss well. Do not reheat or eggs will scramble.
- Toss in the rest of the parmesan. Season to taste. Serve immediately.
So that is going to wrap this up for this distinctive dish silky carbonara recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
