Hi, I’m Kate. Today, we’re going to make turkey casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Turkey Casserole Recipe
Turkey Casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Turkey Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook turkey casserole using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Casserole:
- Get 1 lb ground turkey
- Get 3 cups macaroni or rotini
- Make ready 2 cloves garlic, minced
- Get 1 tspn cumin
- Take 1 cup sour cream
- Get 1 (16 oz) can tomato sauce
- Take 1.5 cups cheese
- Prepare to taste Salt and pepper
- Take 1 tbsp cilantro
- Prepare 1 yellow onion
- Make ready 1 yellow bell pepper
- Get 1 package white mushrooms
Steps to make Turkey Casserole:
- Preheat oven to 425
- Cook 3 cups of pasta according to directions. Drain and place back into pot. Mix together with sour cream, season with salt and pepper.
- In large saucepan sautee onion, bell pepper, mushroom and garlic until tender. Add turkey, season well and cook thoroughly.
- Add tomato sauce.
- Layer pasta first
- Then turkey mixture
- Then cheese
- Bake for 15 minutes or until cheese is melted
- Top with cilantro and serve!
So that’s going to wrap it up with this exceptional dish turkey casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
