Hello, I’m Kate. Today, we’re going to prepare spaghetti carbonara recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti Carbonara Recipe
Spaghetti Carbonara is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Spaghetti Carbonara is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook spaghetti carbonara using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Carbonara:
- Make ready 200 g spaghetti
- Get 70 g
- Get 2 medium-sized egg yolks
- Take 60 g Pecorino
- Prepare Olive Oil
Steps to make Spaghetti Carbonara:
- While you are trying the baaCut in thin stripes
- Mix egg yolks, pecorino, salt and pepper in a bowl
- Stir fry until fat is nicely rendered and becomes slightly crispy.
- While you are cooking the , being water to boil and cook spaghetti until al dente.
- Get tongs and add the pasta to the pan with the . Make sure the heat under the pan is turned off. Mix , fat and pasta
- Add egg mix to the pan and keep tossing the pasta until you get a nice and creamy sauce. Make sure the egg does not curdle.
- Garnish with some pecorino and serve.
So that’s going to wrap it up for this special dish spaghetti carbonara recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
