Hi, I am Laura. Today, I’m gonna show you how to make dry indomie with egg recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dry Indomie with egg Recipe
Dry Indomie with egg is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Dry Indomie with egg is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dry indomie with egg using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dry Indomie with egg:
- Get 2 packs Indomie Noddles
- Prepare 100 ml water
- Take 1 big green ball pepper
- Prepare 2 eggs
- Get Curry and thyme
- Make ready 1 tbl spn oil
- Make ready 2 medium size red pepper
- Make ready 1 small onion
- Get Little paste of ginger and garlic
Steps to make Dry Indomie with egg:
- Blend your red pepper and onion 1st to make a fine paste
- Then boil your water in a small pot, add your blended paste to the boiling water and allow for 30sec
- Slice your green ball pepper and any other veggies of your choice
- Add your Noddles, the oil and slice veggies to the pot and allow to cook for 10min
- In a diff pot boil your eggs and peel off the back
- Voila your Noddles ar ready serve wit chilled drink or tea
So that’s going to wrap it up with this exceptional dish dry indomie with egg recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
