Hello, I’m Laura. Today, I’m gonna show you how to make frittatine di carbonara recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Frittatine di Carbonara Recipe
Frittatine di Carbonara is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Frittatine di Carbonara is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook frittatine di carbonara using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Frittatine di Carbonara:
- Take 300 g Bucatini or spaghetti
- Make ready 150 g guanciale or pancetta
- Prepare Black pepper
- Prepare 3 eggs
- Take to taste Salt
Steps to make Frittatine di Carbonara:
- Preheat oven to 200. Fry pancetta or guanciale in a little oil. Cook pasta in salted water according to instructions. Drain 2 mins before end of cooking time
- Add pasta to a bowl. Add pancetta and mix. Grease a muffin tray with oil. Add the pasta inside, squish down a little. Add Parmesan and black pepper. Spoon about 2-3 tablespoons of beaten egg into each
- Bake at 200 for 5-6 mins. Enjoy 😀
So that is going to wrap this up for this distinctive dish frittatine di carbonara recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
