Hi, I’m Kate. Today, we’re going to make corn flake peanut butter cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Flake Peanut Butter Cookies Recipe
Corn Flake Peanut Butter Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Corn Flake Peanut Butter Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook corn flake peanut butter cookies using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Corn Flake Peanut Butter Cookies:
- Prepare 1 cup Karo Syrup
- Prepare 1 cup sugar
- Make ready 16 oz jar smooth peanut butter(any brand)
- Make ready 10 cup corn flakes
Instructions to make Corn Flake Peanut Butter Cookies:
- Cook over medium heat karo syrup && sugar. Bring to a boil. Boil only long enough to become runny && all sugar granules melted into liquid. Approx 5 min. (Not too long or will be to hard)
- Add peanut butter until melted && smooth && creamy.
- Add corn flakes && stir until all cereal is covered in sauce.
- Form balls with either your hands or a spoon in wax paper. Set wax paper on steel cookie sheet so you can put into freezer for cookies to set.
- Enjoy! Beware,, INCREDIBLY EASY TO MAKE && ADDICTING!
So that’s going to wrap it up with this special dish corn flake peanut butter cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
