Hi, I am Joana. Today, I’m gonna show you how to prepare chicken enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Enchiladas Recipe
Chicken Enchiladas is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Enchiladas is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chicken enchiladas using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Enchiladas:
- Take 1 pkg 10 flour tortillas
- Prepare 3 large chicken breasts
- Make ready 1 can cream of chicken
- Take 8 oz pkg. cream cheese
- Take 8 oz sour cream
- Prepare 1/4 cup of milk
- Take 8 oz pkg shredded cheddar cheese
- Get dash garlic powder, onion powder, garlic salt, and pepper to taste.
- Take 1/2 can of drained rotel
Steps to make Chicken Enchiladas:
- Cook chicken till done. Shred into pan. Add soup, cream cheese, sour cream, milk, rotel, and seasons. Bring to a boil.
- Heat flour tortillas in microwave till bairly warm. Place spoonful of chicken mixture in the center of tortilla length ways. Add tablespoon of shredded cheese on mixture. Roll tortilla up.
- Place in greased 9×13 baking dish. Continue rolling tortillas till dish is full. Pour remaining chicken mixture over top of enchiladas and top with remaining shredded cheese.
- Bake for 20 mins at 350°F.
- Top with lettuce and tomatoes and picante sauce optional. Enjoy
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