Yummy chili
Yummy chili

Hi, I’m Marie. Today, I will show you a way to make yummy chili recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Yummy chili Recipe

Yummy chili is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Yummy chili is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook yummy chili using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Yummy chili:

  1. Make ready 2 Tb spoons olive oil
  2. Get 2 stalk celery
  3. Prepare 1 onion chopped
  4. Make ready 1 green pepper chopped
  5. Make ready 3 (14 ounce) cans stewed tomatoes
  6. Take 1 . 10 ounce can diced tomatoes with green chilies
  7. Prepare 1 . 14 ounce can tomato sauce
  8. Make ready 2 (1.25 ounce) mild chili seasoning
  9. Take 1 (14 ounce) can kidney beans I drained
  10. Get 1 (14 ounce) can pinto beans I drained
  11. Prepare 2 lbs burger
  12. Take 1 cup water

Instructions to make Yummy chili:

  1. Heat olive oil in pan on high
  2. Press burger into one big ball and cook for 10 minutes
  3. Break apart with spatula cook for 5 more minutes
  4. Add celery onions and pepper.. cook till onions are transparent about 5 minutes
  5. Add stewed tomatoes, diced tomatoes, tomato sauce,chili seasoning both beans and water
  6. Bring to boil
  7. Turn to low and simmer one hr
  8. Add cheese if desired and enjoy

So that’s going to wrap this up for this distinctive dish yummy chili recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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