Hi, I am Laura. Today, I’m gonna show you how to prepare spaghetti carbonara recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti Carbonara Recipe
Spaghetti Carbonara is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spaghetti Carbonara is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook spaghetti carbonara using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Carbonara:
- Take 100 g Pancetta (I used )
- Prepare 50 g Parmesan cheese
- Make ready 2 eggs
- Take 160 g spaghetti
- Take Butter for frying
- Take Salt & pepper to season
Steps to make Spaghetti Carbonara:
- Gather ingredients
- Cut the into small pieces
- Grate the Parmesan cheese
- Beat the egg and add salt and pepper. Mix in the grated cheese.
- Boil the water, add the spaghetti and cook until al dente
- Whilst the pasta is cooking, fry the in butter until crispy
- When the pasta is cooked, drain and add to the fried but keep some of the pasta water
- Take off the heat. Quickly add the eggs and cheese mix. Using tongs lift the spaghetti to mix it in - don’t stir hard or it will scramble the egg!
- Add some pasta water to loosen the mixture
- Serve and add extra cheese on top
So that’s going to wrap it up with this special dish spaghetti carbonara recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
