Hi, I am Kate. Today, I’m gonna show you how to prepare amla candy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Amla candy Recipe
Amla candy is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Amla candy is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have amla candy using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Amla candy:
- Prepare 500 gm Gooseberry (Amla)
- Take 1 kg sugar
- Prepare 1 tbsp powder sugar
Steps to make Amla candy:
- First wash and cut the damage part of Amla and put in a pan for boil.
- After it boils cut in small pieces and remove there seeds. And add sugar and cut gooseberry in a jar and place under sunlight for 1 day and den spread on a sheet and keep drying them.
- After 2-3 days it becomes dry, spread some Powder sugar and put in a air tight jar.
So that’s going to wrap it up for this distinctive dish amla candy recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
