Hello, I’m Jane. Today, we’re going to make vanilla cupcakes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla cupcakes Recipe
Vanilla cupcakes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vanilla cupcakes is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have vanilla cupcakes using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vanilla cupcakes:
- Prepare 1 cup sugar
- Make ready 1/2 cup butter
- Get 1 &1/2 cup all-purpose flour
- Take 1/2 Baking soda
- Make ready 1 Baking powder
- Prepare 1/4 tsp Salt
- Prepare 2 eggs
- Take 3/4 cup milk
- Make ready 1 &1/2 tsp vanilla essence
Instructions to make Vanilla cupcakes:
- In a bowl add flour, salt, baking powder and soda. Mix and keep aside.
- In a separate bowl Beat sugar and butter. Add eggs one by one and beat again.
- Add vanilla essence and sift and add half flour mixture into the bowl. Beat again.
- Add milk beat again. Now add rest of the flour mixture and beat again.
- Scrape out the sides of the bowl.
- Line cupcake pan with cupcake sheet.
- Fill half of them and bake at 180 degrees for 20-25 minutes or until done.
So that is going to wrap it up for this distinctive dish vanilla cupcakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
