Hi, I’m Elise. Today, I will show you a way to make chouriço & bean casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chouriço & Bean Casserole Recipe
Chouriço & Bean Casserole is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chouriço & Bean Casserole is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chouriço & bean casserole using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chouriço & Bean Casserole:
- Take 6 Cans beans (Navy Beans or Northern Beans)
- Take 2 Links Chouriço (sausage or mild)
- Make ready 1 1/2 cup olive oil
- Prepare 1/2 cup tomato sauce
- Make ready 2 tablespoon tomato paste
- Prepare to taste Garlic powder
- Make ready 1 onion chopped
Steps to make Chouriço & Bean Casserole:
- Place Beans in a drainer. Rinse with cold water. Let it drain until ready to go into pan.
- Prepare Chouriço. Remove casings and then pull apart into pieces.
- In a large pan, sauté chopped onion with olive oil until slightly golden in color. Add the prepared chouriço. Cook for about 5 minutes on medium heat. Stir occasionally.
- Next, add the tomato sauce, tomato paste and garlic powder. Stir well until tomato paste has dissolved.
- Add drained beans. Carefully fold with chouriço. Then let it simmer for about 5 minutes on low heat. Stir occasionally.
- Place into baking dish. Sprinkle with a bit of olive oil. Cover with foil wrap.
- Place in the oven at 350 for 20 - 30 minutes.
- Enjoy
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