Hi, I’m Elise. Today, I will show you a way to prepare carbonara recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carbonara Recipe
Carbonara is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Carbonara is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook carbonara using 6 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Carbonara:
- Make ready 1 pack of spaghetti
- Take 1 right amount of Parmesan cheese
- Prepare 3 eggs
- Prepare 1 egg yolk
- Prepare 1 plenty of pancetta
- Make ready 1 plenty of fresh black pepper
Instructions to make Carbonara:
- Set a pot of water on stove and bring to a boil. Water should be as salty as the ocean, but if your pancetta is salty cut back on salt here
- Dice pancetta
- In a large skillet, fry pancetta until crispy and drain excess fat.
- Grate parmesan
- Combine eggs with grated cheese in mixing bowl
- Add pasta, cook to just before all dente
- With a ladle, add a scoop of pasta water to egg and cheese mixture to help it emulsify (in mixing bowl)
- With a pair of tongs, transfer pasta to skillet with pancetta
- Add egg and cheese mixture to pasta in skillet.
- Add pasta water as needed and heat on low flame to get desired consistency.
- Add black pepper to taste
- Garnish with fresh chives
So that’s going to wrap it up for this distinctive dish carbonara recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
