Hi, I am Jane. Today, we’re going to make enchiladas divorciadas recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Enchiladas divorciadas Recipe
Enchiladas divorciadas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Enchiladas divorciadas is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have enchiladas divorciadas using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Enchiladas divorciadas:
- Get green enchilada sauce canned or homemade
- Prepare red enchilada sauce canned or homemade
- Get cooked shredded chicken breast
- Get queso fresco
- Prepare corn tortillas
- Get 2 tb vegetable oil
Steps to make Enchiladas divorciadas:
- Heat up your sauces
- In small frying pan heat up 2 tb of vegetable oil
- Add desired amount of chicken in your tortilla gently fold in half and place in frying pan once the oil has completely heated, you do not want your tortilla to crisp or it will turn into a hardened taco shell a couple minutes on each side will do ! remove from heat and place on paper towel to remove excess oil.
- Pour sauces over your enchilada on seperate sides top with queso fresco ! and enjoy.
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