Hello, I am Clara. Today, I will show you a way to prepare honey garlic chicken recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Honey Garlic Chicken Recipe
Honey Garlic Chicken is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Honey Garlic Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook honey garlic chicken using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey Garlic Chicken:
- Prepare 2 chicken thighs
- Take Salt and pepper, to season
- Prepare 1 teaspoon garlic powder, to season
- Make ready 2 cloves garlic
- Take 2 tbsp honey
- Prepare 2 tbsp chicken broth
- Get 1 tbsp rice vinegar or apple cider vinegar
- Make ready 1/2 tbsp soy sauce
Steps to make Honey Garlic Chicken:
- Separate chicken skin from thigh and place small pieces of butter between the skin and the meat. Season with salt, pepper and garlic powder.
- Preheat oven to 400 degrees.
- Heat cast iron skillet over medium high heat. Sear chicken thigh for 5 minutes on each side, skin down first.
- Bake for 15 minutes skin side up. (12 min for chicken breast)
- Arrange chicken skin side up in the skillet. Add garlic between chicken and fry until fragrant (about 30 seconds). Add the honey vinegar mixture. Increase heat to medium high and continue to cook until the sauce reduces down and thickens slightly (3-4 minutes).
- Garnish with parsley and serve over vegetables, rice, pasta or a salad.
So that’s going to wrap it up for this special dish honey garlic chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
