Mike’s Complete Salmon Dinner [Grilled Or Baked]
Mike’s Complete Salmon Dinner [Grilled Or Baked]

Hi, I am Jane. Today, we’re going to prepare mike’s complete salmon dinner [grilled or baked] recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mike’s Complete Salmon Dinner [Grilled Or Baked] Recipe

Mike’s Complete Salmon Dinner [Grilled Or Baked] is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mike’s Complete Salmon Dinner [Grilled Or Baked] is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike’s complete salmon dinner [grilled or baked] using 38 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Complete Salmon Dinner [Grilled Or Baked]:

  1. Make ready ● For The Seafood
  2. Take 2 (1 lb) Salmon Fillets [rinsed & patted dry]
  3. Make ready as needed Garlic Olive Oil [enough to coat fish & dish]
  4. Make ready 2 tbsp Fresh Dill Or 1 tbsp Dried Dill
  5. Make ready 1 tsp Fresh Ground Black Pepper
  6. Make ready 1 Good Dash Quality [if baking]
  7. Get 1 Good Pinch Saffron Threads [divided]
  8. Prepare 1 tsp Lemon Pepper
  9. Take 1 LG Sliced Lemon [+ reserves for serving]
  10. Get 1 tsp Sea Salt
  11. Prepare ● For The Vegetables
  12. Make ready as needed Asparagus [cut woody ends from base]
  13. Prepare as needed Thick Sliced Green Zucchini
  14. Make ready as needed Thick Sliced Yellow Zucchini
  15. Take as needed Garlic Olive Oil [enough to coat vegetables & dish]
  16. Take to taste Fresh Ground Black Pepper
  17. Take to taste Sea Salt
  18. Prepare ● For The Side Salads
  19. Take 1 Head Fresh Crisp Lettuce [quartered]
  20. Make ready 1 Packet Hidden Valley Ranch Dressing
  21. Prepare 1 Cup Whole Milk [more if needed to thin dressing]
  22. Prepare 1 Cup Real Mayonnaise
  23. Take 1/2 Cup Crushed Pieces
  24. Get as needed Sliced Cherry Tomatoes
  25. Prepare as needed Grilled Or Thin Sliced Fresh Onions
  26. Take ● For The Hollandaise
  27. Get 1 Packet Knorrs Hollandaise Sauce
  28. Take 1 Cup Whole Milk
  29. Make ready 1/4 Cup Butter
  30. Get ● For The Options
  31. Get 1 Loaf Soft Heated Garlic Parmesan Bread
  32. Prepare as needed Salted Soft Butter
  33. Take as needed Softened Honey Butter
  34. Make ready ● For The Kitchen Equipment
  35. Prepare 1 Oak Grilling Plank [soaked in water for 2 hours]
  36. Make ready 1 Oven Safe Dish [coated in olive oil]
  37. Make ready 1 Shallow Disposable Pan [coated in olive oil]
  38. Make ready as needed Tin Foil

Steps to make Mike’s Complete Salmon Dinner [Grilled Or Baked]:

  1. Here’s the bulk of what you’ll need.
  2. Make your Ranch dressing early on and refrigerate immediately for chilly serving later.
  3. Place rinsed seasoned salmon on your soaked oak board. Grill for 15 minutes skin down with lid closed.
  4. Or, place fish in as oven safe dish coated with garlic olive oil. Bake at 350° for 30 minutes + depending upon thickness. Be careful not to over bake.
  5. Consider using fresh dill from your local supermarket.
  6. Lightly coat your vegetables in olive oil and season to taste. You can either place these on the grill uncovered for 15 minutes or, in the oven covered. Bake at °350 for 30 minutes.
  7. Wrap all up tightly if opting to bake.
  8. Make your Knorrs Hollandaise Sauce while waiting.
  9. Whisk Hollandaise sauce constantly until thickened.
  10. Heat your soft bread and serve with warmed honey butter.
  11. Create your wedge salads.
  12. A great wedge salad cheater.
  13. Plate and garnish.
  14. Drizzle fish and vegetables with Hollandaise. Enjoy!

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