Hello, I am Clara. Today, I’m gonna show you how to make winter special abc pickle/ super foods pickle recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Winter Special ABC Pickle/ Super foods pickle Recipe
Winter Special ABC Pickle/ Super foods pickle is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Winter Special ABC Pickle/ Super foods pickle is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have winter special abc pickle/ super foods pickle using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Winter Special ABC Pickle/ Super foods pickle:
- Take 1/2 cup Carrots (chopped finely)
- Get 1/2 cup Amla (gooseberry) chopped finely
- Make ready 1/4 cup Beetroot peeled and chopped finely
- Prepare 2 tablespoons+ 2 tablespoons Peanut oil
- Prepare 1 tsp Cumin seeds(jeera)
- Prepare tsp Fenugreek seeds (methi)1
- Take 2 tsp Mustard seeds (Raee)
- Prepare 1/2 tsp Kalonji (onion seeds)
- Prepare 1 tsp Fennel seeds (saunf)
- Prepare 1 tablespoon Salt
- Take 1 tablespoon Chilli powder
- Take 1 teaspoon Turmeric powder
- Prepare 1 teaspoon Coriander powder
- Take 1/2 teaspoon Asafoetida(hing)
- Make ready 1 tablespoon Jaggery powder
- Make ready 1 tablespoon white/ apple cider vinegar
Instructions to make Winter Special ABC Pickle/ Super foods pickle:
- First, heat a pan or wok. Add 2 tablespoons of the oil. When oil heats up, add mustard seeds and let them crackle. Then add cumin, methi, saunf, kalonji and hing. Let them crackle and sauté for 1 minute on low flame.
- Then add finely chopped carrots and sauté on high heat for a minute. Then add finely chopped beetroot and again sauté on high heat for a minute.
- Add salt and finely chopped amala pieces and sauté further for 1 minute.
- Now add all the spices and jaggery and again sauté for a minute on high heat. Then switch off the flame.
- Then add White vinegar and mix well gently. Then heat a small tempering pan. Add the rest of the oil.
- Then add 1 pinch each of hing, chili powder, and turmeric powder to the oil. Let it cool. Then mix in with the pickle.
- Now your Winter special ABC pickle is ready. Enjoy with roti, rice, snacks, or as a side with meals.
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