Hi, I’m Elise. Today, we’re going to prepare cheese n garlic biscuits recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese n garlic biscuits Recipe
Cheese n garlic biscuits is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Cheese n garlic biscuits is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheese n garlic biscuits using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheese n garlic biscuits:
- Take 1 cup flour
- Get 2 tbsp baking powder
- Take 1/2 tsp salt
- Get 1/2 tsp sugar
- Prepare 1 cup grated cheddar cheese
- Make ready 1 cup milk
- Make ready 1/2 cup cold cubed butter
- Prepare 1 tbsp garlic powder (or fresh garlic)
- Get 2 tbsp melter butter
Steps to make Cheese n garlic biscuits:
- Mix dry ingredients in a bowl.
- Cut in cubed butter until cbly. Add cheese.
- Slowly pour in milk until it makes a dough. (you may not need all the milk-depends on flour type)
- Roll onto a floured surface 2cm thick. Use a glass to cut out circles. Place on a cookie sheet.
- Mix melted butter and garlic. Spoon mixture on top of each biscuit and then bake until brown. (about 12 minutes at 220 degrees)
So that’s going to wrap this up for this special dish cheese n garlic biscuits recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
