Avocado Carbonara
Avocado Carbonara

Hi, I am Jane. Today, we’re going to prepare avocado carbonara recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Avocado Carbonara Recipe

Avocado Carbonara is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Avocado Carbonara is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have avocado carbonara using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Avocado Carbonara:

  1. Take for avocado carbonara
  2. Prepare 3 medium sized fresh avocados
  3. Take 3 tbsp. Olive oil
  4. Get 1 lemon for juice
  5. Get 1/2 tsp. Salt
  6. Take 1/2 tsp black pepper
  7. Get 1 tsp.cayenne pepper
  8. Get 1 garlic clove
  9. Make ready for the spaghetti
  10. Prepare 250 g spaghetti
  11. Take 2 tbsp. Olive oil
  12. Get Water
  13. Prepare 2 tsp.salt
  14. Prepare 1 tsp. Black pepper

Instructions to make Avocado Carbonara:

  1. In a medium sized saucepan, bring water to a boil and then add salt, black pepper, olive oil stir for a few seconds then add the spaghetti. Cook this for 7mins or until your preferable texture either al’dente or fully done.
  2. In the meantime as the spaghetti cooks, wash, peel and chop the avocado’s into small pieces, crush a clove of garlic and place in a food processor or blender. Add the other ingredients and pulse until it turns into a smooth consistency. If it’s a bit hard to smoothen add a it more oil or boiled water.
  3. Once the spaghetti is cooked take it off the heat, drain the excess water and run the spaghetti through cold water to stop it from cooking further.
  4. Take your avocado carbonara and add it to the spaghetti and toss until properly coated.
  5. Serve it while it’s still sausage and garnish with permesan cheese, cherry tomatoes, cooked , black pepper etc.
  6. ENJOY!!!

So that is going to wrap this up for this exceptional dish avocado carbonara recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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