Vanilla Cookies
Vanilla Cookies

Hello, I’m Elise. Today, I will show you a way to make vanilla cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Vanilla Cookies Recipe

Vanilla Cookies is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Vanilla Cookies is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have vanilla cookies using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Cookies:

  1. Make ready 3/4 cup Maida
  2. Take 1/4 cup butter
  3. Make ready 1/4 tsp vanilla essence
  4. Prepare pinch baking powder
  5. Get as required red food color
  6. Make ready pinch salt
  7. Take 2 tsp food color

Instructions to make Vanilla Cookies:

  1. Take a bowl add maida, Butter and baking powder mix it well.
  2. After mixing divide in 2 parts. 60-40 portion.
  3. In one portion (60) add red food color and mix it well.Roll it and cut in round shape.take one round shape spread some water and keep another round shape like this keep all.
  4. Roll it in butter paper and keep in fridge for 30 minutes.
  5. After 30 minutes take white flour portion and wrap it on red color flour and roll it properly.
  6. Keep again in fridge for 30 minutes.
  7. Keep kadai for preheat at least 10 minutes.
  8. Now cut in round shape and keep in kadai for baking for 15 minutes.
  9. Our vanilla cookies are ready to serve.

So that’s going to wrap this up with this special dish vanilla cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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