Cottage Pie
Cottage Pie

Hi, I am Marie. Today, I’m gonna show you how to prepare cottage pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cottage Pie Recipe

Cottage Pie is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cottage Pie is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have cottage pie using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cottage Pie:

  1. Make ready 2 pounds ground turkey (or whatever you have.)
  2. Get 1 bag frozen mixed vegetables
  3. Make ready 1 bag frozen corn
  4. Prepare 1 tablespoon cornstarch
  5. Get 1 cup V8 juice
  6. Get 3 tablespoons butter
  7. Make ready Potato Top
  8. Make ready 6-8 potatoes, washed, peeled, chopped
  9. Make ready 2 tablespoons butter
  10. Prepare milk or V8 juice to desired consistency

Instructions to make Cottage Pie:

  1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
  2. Grease skillet with butter and brown meat.
  3. Add frozen vegetables and cook till thawed.
  4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
  5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
  6. Dump hash into a glass casserole dish, 9x13 works best.
  7. Spoon potatoes on top and spread to desired coverage.
  8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.

So that’s going to wrap it up for this special dish cottage pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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