Hi, I’m Elise. Today, we’re going to make bread/dinner roll recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bread/dinner roll Recipe
Bread/dinner roll is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Bread/dinner roll is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook bread/dinner roll using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bread/dinner roll:
- Take 125 gm All purposeFlour
- Prepare 2 gm Salt
- Prepare 2.5 gm Yeast
- Make ready 10 gm SUgar
- Get 5 gm Milk powder
- Prepare 1/4 part Egg
- Make ready as needed Water for kneading dough
Steps to make Bread/dinner roll:
- Make a dough by mixing flour with egg, water and above ingredients
- Add oil to the dough to make it softer
- Then cover the dough for fermentation process
- Then remove the covering and divide the dough equally
- Then give the desired shape to the dividends like ribbon, rount, etc
- Then place them into oiled oven tray and sprinkle seasme seeds on top. And put the tray in oven
- Within 15-20 min it will be cooked on 180 degree
- Note- While giving shape be sure that the air can not pass through ur dough joints
So that’s going to wrap this up for this distinctive dish bread/dinner roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
