Hello, I’m Elise. Today, I’m gonna show you how to prepare garlic butter shrimps 🍤 recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Garlic butter shrimps 🍤 Recipe
Garlic butter shrimps 🍤 is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Garlic butter shrimps 🍤 is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have garlic butter shrimps 🍤 using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic butter shrimps 🍤:
- Take 300 gram raw peeled shrimps
- Prepare 75-100 gram butter
- Get 10 cloves garlic (minced) add more if you like it
- Get Half lemon juice
- Make ready 1 bit of chicken stock or water
- Get Salt
- Make ready Black pepper
- Make ready leaf Coriander
- Take Garlic powder
- Make ready Tapioca flour
- Make ready Egg
- Prepare Chopped onion
Instructions to make Garlic butter shrimps 🍤:
- Peeled and clean the shrimps
- Season them with salt pepper and garlic powder
- Put them on the eggs wash and then the tapioca flour
- Fried them untill golden brown, and drain them.
- Melt the butter on a pan, add mince garlic and chopped onion
- Add the lemon juice and chicken stock, salt and pepper
- Then add the shrimps and mix well
- Last but not least add the chopped coriander leaf and mix well very quick. And serve them on a serving plate and enjoy ☺
So that is going to wrap this up with this distinctive dish garlic butter shrimps 🍤 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
