Carbonara
Carbonara

Hi, I am Jane. Today, I will show you a way to make carbonara recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Carbonara Recipe

Carbonara is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Carbonara is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have carbonara using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carbonara:

  1. Make ready 2 portions spaghetti
  2. Make ready 1 pack streaky
  3. Prepare 100 ml cream
  4. Take 50 g parmesan
  5. Prepare 1 egg
  6. Make ready 1/2 tsp garlic powder
  7. Take Black pepper
  8. Take For serving
  9. Prepare 2 egg yolks
  10. Take More black pepper!

Instructions to make Carbonara:

  1. Cut into small pieces and fry them nice crispy. When cooked, let dry on some kitchen towels.
  2. Boil the pasta according to the pack. While it’s boiling, mix cream, grated parmesan, egg, garlic powder and a good amount of black pepper in a bowl.
  3. Save about 100 ml of the pasta water before draining it. While it’s still hot, put the pasta in the same bowl as the sauce and blend until nice and creamy. If it’s too thick, add some of the pasta water.
  4. Plate up and top with , egg yolks and some more black pepper. Enjoy!

So that is going to wrap it up with this special dish carbonara recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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