Hi, I’m Joana. Today, I’m gonna show you how to prepare chicken cacciatore recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Cacciatore Recipe
Chicken Cacciatore is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Cacciatore is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken cacciatore using 24 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Cacciatore:
- Get – chicken thighs - boneless, skinless
- Prepare flour
- Prepare garlic,granulated
- Make ready dry oregano
- Get . salt
- Get thyme
- Make ready pepper
- Take olive oil
- Make ready garlic, chopped
- Prepare large onions, ½ inch dice
- Get mushrooms, sliced
- Prepare of Green bell peppers, ½ inch dice
- Get of Red bell peppers, ½ inch dice
- Get plum tomatoes diced ½ inch dice
- Make ready tomato paste
- Take chicken stock
- Make ready capers
- Prepare teaspoons. oregano
- Get thyme
- Prepare sugar
- Take salt
- Get pepper
- Prepare chopped parsley for color
- Get fettuccine -cooked or the pasta of your choosing
Instructions to make Chicken Cacciatore:
- Mix the flour, granulated garlic, dry oregano, thyme, salt and pepper in a gallon zip lock bag then shake to mix,. Add the chicken and shake to coat
- After coating well with seasoned flour, shake off excess flour
- Note…Depending on pan size more oil may be needed) You are trying to brown not cook the chicken. It is important not to have the oil to sausage.
- Heat oil; in a large sauce pan or Dutch oven and brown the chicken on all sides. Take out and set aside.
- If after browning the chicken if the bottom of the pan looks burned or seems to dark clean the pan and add 2 ounces of oil for the next step
- In the same pan Add garlic, onions, sauté in pot for 2 minutes Add mushrooms, sauté in pot for 2 minutes Add red and green bell peppers sauté in pot for 1 minutes Add the tomatoes and sauté in pot for 1 minutes
- Add remaining ingredients simmer for 5 minutes then add the browned chicken back into the pot and simmer 25-30 minutes covered lightly stirring as not to burn. Season to taste with salt and pepper.
- Serve over the pasta type of your choosing.
- Garnish with chopped parsley
- We are at a School so no was used in the making of this dish. You could add 4 ounces of and take out four ounces of chicken stock. Taste great either way:)
So that’s going to wrap this up for this exceptional dish chicken cacciatore recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
