Hi, I am Marie. Today, I will show you a way to make green beans with potato recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green beans with potato Recipe
Green beans with potato is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Green beans with potato is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have green beans with potato using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green beans with potato:
- Make ready besan
- Prepare potatoes
- Prepare tomatoes
- Get ginger
- Prepare green chillies
- Make ready salt
- Take red chilli powder
- Make ready turmeric powder
- Take garam masala
- Take coriander seed powder
- Get cooking oil
- Prepare water
Instructions to make Green beans with potato:
- Peel, Wash and chop beans and potatoes. Grate ginger and make a puree of tomato by grating it.
- Heat oil in a wok. Add cumin seeds and when cumin seeds splutter put grated ginger and tomato puree and saute for 1 minute. Add salt, red chilli powder and turmeric powder and saute for 1 minute.
- Now add chopped potatoes and beans and mix well. Add little water and cover the lid. Cook for 10 minutes or till done on low flame. Add garam masala and coriander seeds powder and mix.
- Serve sausage with chapatti.
So that’s going to wrap this up for this distinctive dish green beans with potato recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
