Hello, I’m Joana. Today, I will show you a way to make homestyle green beans recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homestyle Green Beans Recipe
Homestyle Green Beans is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Homestyle Green Beans is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook homestyle green beans using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homestyle Green Beans:
- Prepare fresh green beans
- Take large yellow onion
- Make ready water
- Get hickory liquid smoke
- Take salt (depending on personal taste)
Instructions to make Homestyle Green Beans:
- Wash green beans. Trim both ends and cut all in half, you can do this in bunches. BUT: If you wanna go old school put them in a bowl, grab a couple empty bowls and snap those beans by hand, putting the ends in one bowl and snapped beans in the other.
- Trim onion ends, remove skin, halve pole to pole, then cut each half into thirds from pole to pole.
- Place green beans in a 2 quart pot. Add water, salt, and liquid smoke. Stir to combine. Lay onion sections on top. The water won’t cover everything and that’s okay.
- Place lid on pot. Bring to a boil over medium high heat. Reduce heat to medium/medium-low and cook covered at a hard simmer until very tender, generally 1.5 - 2 hrs. Stir occasionally.
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