Hello, I’m Laura. Today, I will show you a way to prepare broiled talapia parmesan recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Broiled Talapia Parmesan Recipe
Broiled Talapia Parmesan is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Broiled Talapia Parmesan is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook broiled talapia parmesan using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Broiled Talapia Parmesan:
- Prepare 1/2 cup Parmesan
- Make ready 1/4 cup Butter
- Make ready 3 tbsp Mayonnaise or Miracle Whip
- Make ready 2 tbsp Fresh lemon juice
- Take 1/4 tsp Dried basil
- Make ready 2 pinch
- Take 1/4 tsp Ground black pepper
- Prepare 2 pinch Onion Powder
- Get 1 pinch Celery Salt
- Make ready 2 lb Tilapia Filets
Steps to make Broiled Talapia Parmesan:
- Preheat your ovens broiler. Grease a boiling pan or line pan with alumunum foil.
- In small bowl mix together the Parmesan cheese, butter, mayo or (miracle whip) & lemin juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
- Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.
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