Hello, I’m Jane. Today, I’m gonna show you how to prepare lemon burnt garlic salmon recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon burnt garlic salmon Recipe
Lemon burnt garlic salmon is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lemon burnt garlic salmon is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemon burnt garlic salmon using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon burnt garlic salmon:
- Get 4/5 piece salmon fillets
- Take 1 tbsp dry ginger powder
- Get 1 tbsp dry garlic powder
- Make ready Crushed peppercorns
- Take 1/2 lemon
- Prepare 1 big tbsp garlic finely chopped
- Get For veggies
- Get 1 cup broccoli florets
- Prepare 1 cup diced green capsicum
- Take 1 cup grape tomatoes
- Get 2 tbsp barbecue seasoning
- Make ready 2-3 tbsp olive oil
- Prepare 1 tbsp butter
Instructions to make Lemon burnt garlic salmon:
- Mix the fish with the seasoning spices and pan fry on low flame
- Meanwhile mix the garlic and and butter and lemon juice and microwave for 30sec. Apply evenly over the pan seared fishes.
- Mix all the veggies with the oil and barbecue seasoning and bake at 380 deg cel for 15-20min.
- Serve the fish along with the veggies for a wholesome goodness
So that’s going to wrap this up for this distinctive dish lemon burnt garlic salmon recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
