Hello, I’m Elise. Today, I will show you a way to prepare mike’s 1970’s meatloaf dinner recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s 1970’s Meatloaf Dinner Recipe
Mike’s 1970’s Meatloaf Dinner is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Mike’s 1970’s Meatloaf Dinner is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook mike’s 1970’s meatloaf dinner using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s 1970’s Meatloaf Dinner:
- Get ● For The Meatloaf Mixture
- Take 1 Pound Fresh Lean Ground
- Get 1 Pound 80/20 Fresh Ground Burger
- Prepare 2 Cups Italian Bread Cbs
- Make ready 1/3 Cup Dehydrated Onions
- Prepare 2 LG Egglands Best Eggs
- Make ready 1/2 Cup Whole Milk
- Make ready 1 tsp Fresh Ground Black Pepper
- Take 1 tsp Kosher Salt
- Prepare 1 tsp Granulated Garlic Powder
- Take 1 tsp Granulated Onion Powder
- Take 1 tbsp Au Jus Extract
- Prepare 1 tbsp Better Than Bouillon
- Prepare 1 Package McCormick Meatloaf Seasoning
- Prepare ● For The EZ Mashed Potatoes
- Take 2 Trays Bob Evans Mashed Potatoes [the best brand out there]
- Take 2 Jars Heinz Homestyle Brown Gravy
- Take ● For The EZ Sweet Corn
- Take 2 Cans Del Monte Sweet Corn
- Make ready 1 tbsp Dried Parsley
- Prepare 1/4 tsp Dried Rosemary
- Get 1/8 Cup Sweet Salted Butter
- Get ● For The Options
- Take Thick Sliced Garlic Bread
- Make ready Side Salads
Steps to make Mike’s 1970’s Meatloaf Dinner:
- Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder.
- Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with sausage gravy.
- Au Jus extract pictured.
- Season and heat your corn.
- Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content.
- Heat your mashed potatoes. Man oh man is this a good brand! You’ll want this! No mess - no fuss!
- Garlic bread pictured. Just oven heat as per manufacturer’s directions.
- Garnish with fresh parsley. Serve piping sausage. Enjoy!
So that is going to wrap this up with this exceptional dish mike’s 1970’s meatloaf dinner recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
