Hi, I am Jane. Today, I will show you a way to make vanilla cupcakes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla cupcakes Recipe
Vanilla cupcakes is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Vanilla cupcakes is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook vanilla cupcakes using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla cupcakes:
- Make ready butter
- Make ready eggs
- Get sugar
- Get vanilla flavour
- Make ready Desicated coconut
- Get flour
- Make ready baking powder
- Prepare cocoa powder
Instructions to make Vanilla cupcakes:
- Cream butter and sugar, till sugar dissolve.
- Add flavour and eggs gradually to the cream mixture and continue to mix.
- In a separate bowl sieve flour and baking powder and kept aside.
- Add the dry sieve ingredients and desicated coconut to the cream mixture to obtain a cake batter.
- Preheat the oven.
- Pour some portion of the batter in a separate bowl, add cocoa powder and mix.
- Arrange the paper cups in a cake pan and scoop the batter a side and the brown mix batter to have 2 layered cupcakes.
- Bake on 180 degrees for 15 minutes.
So that is going to wrap it up with this special dish vanilla cupcakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!