Hello, I’m Elise. Today, I’m gonna show you how to make 【fluffy scrambled eggs】with garlic chive & mushroom recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom Recipe
【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have 【fluffy scrambled eggs】with garlic chive & mushroom using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom:
- Prepare ３ Eggs
- Take Half bunch Garlic chives
- Take Few sliced Mushrooms
- Take 1/2 tsp Salt
- Get Little White pepper
- Prepare (Seasonings)
- Make ready 2 tsp Soy sauce
- Get 2 tsp Sugar
- Take 2 tsp
- Get 1 tsp Oyster sauce
- Take 1 tsp Chicken bouillon powder
Steps to make 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom:
- Crack three eggs into a bowl. Add salt and pepper then mix it well.
- Cut garlic chives into 5cm pieces and slice few mushrooms. Mix all the seasonings into other bowl.
- Heat a pan well with some canola oil, pour all egg liquid then mix it gently. Take it out with rare to a plate.
- Add some oil into a pan and pan fry the garlic chives and mushrooms. When it’s cooked add mixed seasonings and cooked egg then mix all roughly.Done o(^o^)o
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