Hello, I’m Clara. Today, we’re going to make stirfry green beans recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stirfry Green Beans Recipe
Stirfry Green Beans is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Stirfry Green Beans is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have stirfry green beans using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stirfry Green Beans:
- Get extra virgin olive oil
- Make ready medium onion
- Prepare garlic
- Make ready ground black pepper
- Take pink Himalayan salt
- Take whole green beans
Steps to make Stirfry Green Beans:
- Heat the oil with the black pepper. Slice the onion and thinly slice the garlic clove. Add the onion and garlic to the sausage oil with black pepper in it.
- Add the beans and stirfry. After stirfrying for 7 minutes add the salt. Cook till the beans are at your desired doneness.
- Serve I hope you enjoy!!
So that is going to wrap this up with this special dish stirfry green beans recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
