Hello, I am Clara. Today, I will show you a way to prepare cast iron onion garlic fried potatoes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cast iron onion garlic fried potatoes Recipe
Cast iron onion garlic fried potatoes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cast iron onion garlic fried potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have cast iron onion garlic fried potatoes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cast iron onion garlic fried potatoes:
- Prepare 8 medium sized white potatoes
- Prepare 1/2 onion diced fine
- Get 1/3 teaspoon salt
- Prepare 1/2 teaspoon ranch seasoning
- Make ready 2 cloves fresh garlic mined very fine
- Take 2 tablespoons butter
Steps to make Cast iron onion garlic fried potatoes:
- In a large pot of water peel your potatoes and cut in half. Boil until you can poke a fork in them. Remove from heat and rinse in cool water. Allow to cool completely.
- Place butter in a medium or large sized cast iron skillet and sauté the onion and garlic until onion is translucent.
- Cut potato halves into slices as thin as you wish. Turn up heat to medium high and cook potatoes until crispy and brown. Stir in seasonings midway.
So that is going to wrap it up for this special dish cast iron onion garlic fried potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
