Hi, I am Kate. Today, I will show you a way to prepare garlic mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic mashed potatoes Recipe
Garlic mashed potatoes is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Garlic mashed potatoes is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic mashed potatoes:
- Make ready 500 g potatoes
- Prepare 1 small sprig fresh rosemary
- Get 6 garlic cloves
- Prepare 1 cup heavy cream
- Prepare 2 cups whole milk
- Get 2 tbsp butter
- Make ready Salt
- Prepare Pepper
- Prepare Garlic salt
Instructions to make Garlic mashed potatoes:
- Peel and cut the potatoes into small chunks.
- Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
- Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
- Serve with seasoned salt on top to add additional flavour.
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