Hi, I am Clara. Today, we’re going to make skye’s talapia with fried bananas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Skye’s Talapia with fried Bananas Recipe
Skye’s Talapia with fried Bananas is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Skye’s Talapia with fried Bananas is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook skye’s talapia with fried bananas using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Skye’s Talapia with fried Bananas:
- Take -Bananas—-
- Make ready 1 large bananas
- Take 1/4 cup oil for frying, I used sunflower oil
- Prepare -Talapia—-
- Take 1/2 pound Talapia 3 filets
- Prepare 1 tablespoon paprika
- Get 1/2 teaspoon ground turmeric
- Get 1/3 teaspoon seasoned salt
- Make ready 1/3 teaspoon granulated garlic powder
- Get 1/3 teaspoon white pepper
- Take as needed nonstick spray
Steps to make Skye’s Talapia with fried Bananas:
- Heat a pan with the oil
- Peel and cut the banana on a bias/ diagonal
- Fry the banana till just soft
- Remove and smash gently just enough to flatten each peice
- Add back to oil till caramelized
- Move to a plate
- In a dry pan spray with nonstick cooking spray.
- Season both sides of fish with the spices
- Fry for 4 minutes each side till done.
- Add to bananas
- Serve, I hope you enjoy!
So that’s going to wrap this up for this exceptional dish skye’s talapia with fried bananas recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!