Hi, I am Elise. Today, I will show you a way to prepare vanilla pancakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla Pancakes Recipe
Vanilla Pancakes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Vanilla Pancakes is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have vanilla pancakes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Pancakes:
- Make ready self-raising flour
- Make ready water
- Get eggs
- Make ready salt
- Prepare sugar
- Get Vanilla essence
- Take milk
- Get Tumeric powder
- Prepare Cooking oil
Instructions to make Vanilla Pancakes:
- Mix the dry ingridients first, the flour, sugar, a pinch of salt, and tumeric.
- Add some water bit by bit while stiring then add some milk. stir until the mixture is smooth. You can use a mixer, a whisk or a fork.
- Beat your eggs in a separate bowl, then add them to the mixture. Stir until they are mixed up well and fully blended.
- Add the vanilla essense just a few drops depending on prefrence. Mix well until it is flowy and smooth. The paste should be ready to cook now.
- Heat the pan on low heat, oil it then pour your mixture in a circular motion, making sure they are light enough. Cook for two minutes until its golden brown then turn and oil the other side to cook too.
- Serve them sausage with tea, coffee, fried liver or juice.
- Remember good food is made with passion. Keep the hygiene standards high and you’ll love it. Feel free to ask any questions. Find me on Instagram as jrn_kitchen
- #endofyearchallenge.
So that is going to wrap it up with this special dish vanilla pancakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
