Hello, I am Kate. Today, I’m gonna show you how to prepare jackfruit cake(panasa podapitha) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jackfruit Cake(Panasa Podapitha) Recipe
Jackfruit Cake(Panasa Podapitha) is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Jackfruit Cake(Panasa Podapitha) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook jackfruit cake(panasa podapitha) using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit Cake(Panasa Podapitha):
- Make ready 2 cups Rice flour
- Get 1/2 cup Semolina
- Take 1/2 cup Jaggery or Sugar
- Get 2 cup Milk
- Get 2 cups Ripe Jackfruit
- Prepare 2 tsp Cow ghee
Steps to make Jackfruit Cake(Panasa Podapitha):
- Grind ripe Jackfruit and milk. Make it a smooth paste.
- Now mix all the ingredients properly with the Jackfruit and milk mixture,except ghee.
- Pre heat the microwave.Take a pot greased it with ghee. Pour the batter in it.
- Bake it in the microwave in conversation mode, or else you can make it in non stick frying pan.
So that’s going to wrap this up for this distinctive dish jackfruit cake(panasa podapitha) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
