Hi, I am Joana. Today, I’m gonna show you how to prepare espresso granita & vanilla ice cream recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Espresso Granita & Vanilla Ice Cream Recipe
Espresso Granita & Vanilla Ice Cream is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Espresso Granita & Vanilla Ice Cream is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have espresso granita & vanilla ice cream using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Espresso Granita & Vanilla Ice Cream:
- Get 1 cup Espresso OR 2 tablespoons Instant Coffee Granules & 1 cup Water
- Prepare 1-2 tablespoons Liquor OR Liqueur *e.g. Kahlúa, , , Frangelico, Sambuca, etc
- Make ready Vanilla Ice Cream
Instructions to make Espresso Granita & Vanilla Ice Cream:
- Make Espresso OR strong Coffee, add Liquor (OR Liqueur) and pour into a container. Set aside to cool completely, then place in freezer. Before it gets completely frozen, stir & scrape the mixture a few times.
- When you eat it, place some Granita on Vanilla Ice Cream, you may wish to pour some extra Liquor (OR Liqueur).
So that is going to wrap it up with this special dish espresso granita & vanilla ice cream recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
