Hello, I am Laura. Today, I will show you a way to make lebanese green beans stew recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lebanese green beans stew Recipe
Lebanese green beans stew is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Lebanese green beans stew is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lebanese green beans stew using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lebanese green beans stew:
- Make ready green beans, cut into smaller pieces
- Take meat cubes (beef or lamb or both)
- Get medium chopped onion
- Make ready Salt
- Take Black pepper
- Get Bay leaf and cinnamon stick
- Get Oil to fry the meat
- Prepare Water
- Take Additional flavors
- Take chopped garlic clove
- Take Small pinch of coriander
- Get olive oil
Steps to make Lebanese green beans stew:
- Start with frying the meat cubes with the bay leaf, the cinnamon stick, and half teaspoon of black pepper
- DO NOT add the salt at this point. If you add salt the meat will release its water and dry out.
- Cook the meat until brown, then add the green beans, the chopped onion, and the salt. Cover and cook on low heat for 20 minutes.
- Check the beans after 10min and flip them a few times. But don’t mix with spoon because it will break the green beans 💔
- After 20 min, add warm (not boiling) water. Cover again and let it simmer for 30 minutes.
- Optional: fry the chopped coriander and garlic in a tablespoon of olive oil. (Those three ingredients together will release my favorite and the most amazing smell in the kitchen 😍😍😍)
- Add the fried corianger and garlic to the green beans stew 5 minutes before you turn the heat off. Remove the bay leaf and cinnamon stick.
- Serve with rice on the side and enjoy!
So that is going to wrap this up with this exceptional dish lebanese green beans stew recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
