Hi, I’m Laura. Today, I’m gonna show you how to prepare deep fried tilapia recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Deep fried Tilapia Recipe
Deep fried Tilapia is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Deep fried Tilapia is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have deep fried tilapia using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Deep fried Tilapia:
- Prepare 5 tilapia fish
- Take Deep frying oil
- Take Salt
Instructions to make Deep fried Tilapia:
- Clean the fish by removing the scales and intestines.
- Make cut on the fish the sprinkle salt
- Hang in a wire mesh to drain water
- Heat oil to the maximum
- Dip the fish and deep fry till golden brown on both sides
- Make sure it doesn’t burn
- Serve with kachumbari
So that is going to wrap it up for this special dish deep fried tilapia recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
