Hi, I am Marie. Today, we’re going to make refried beans recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Refried Beans Recipe
Refried Beans is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Refried Beans is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have refried beans using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Refried Beans:
- Take 1 tin kidney or pinto beans, drained
- Take 1 tsp smoked paprika
- Get Fresh coriander to garnish
- Get 1 small onion
- Make ready 200 ml stock, chicken or veg
- Get to taste Salt
- Prepare 1 tbsp olive oil
- Get 1/2 tsp cumin seeds
- Prepare 3 cloves crushed garlic
Instructions to make Refried Beans:
- Chop the onion and fry gently in the oil in a small saucepan until they soften and start to change colour.
- Add the garlic and cumin and stir for 30 seconds.
- Add the beans and paprika to the pan. Stir until coated, then add the stock.
- Simmer over a low heat until the beans are soft and can be mashed.
- Mash with a wooden spoon against the side of the pan.
- Garnish with coriander and serve.
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