Hi, I’m Joana. Today, I’m gonna show you how to prepare kathal do pyaza. recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kathal do pyaza. Recipe
Kathal do pyaza. is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Kathal do pyaza. is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have kathal do pyaza. using 23 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kathal do pyaza.:
- Take 2 cup diced jackfruit(1inch)
- Prepare 4 cupsliced onion
- Take 15-20 garlic cloves
- Prepare 1 inch ginger finely chopped
- Make ready 1/2 tsp cumin seeds
- Prepare 8-10 black peppercorns
- Prepare 2 bay leaves
- Take 3-4 dry Red chilli
- Make ready 2-3 black cardamom pod
- Prepare 2 green cardamom pod
- Take 4 cloves
- Make ready 1/2 inch mace,
- Make ready 1 inch cinnamon
- Make ready 1/4 tsp nutmeg
- Prepare 1/2 tsp black cumin seed
- Prepare 1 tsp homemade garam masala powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1/2 tsp red chilli powder
- Get 1/2 tsp coriander powder
- Make ready To taste Salt
- Get 2 tbsp mustard oil
- Get 1 tsp ghee
- Get As needed Chopped green coriander leaves
Steps to make Kathal do pyaza.:
- Take a pressure cooker put oil heat oil very well add whole Garam masala and saute for 2min.
- Now add onions,garlic and ginger saute for another 2 min add spices and jackfruits mix well saute for 2 min. Put 1/2 cup of water. Pressure cook for 2whistle on medium flame.
- Now open the lid after cool down. Garnish with coriander leaves and serve.
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