Hello, I’m Kate. Today, I will show you a way to make rice pearl pudding recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice pearl pudding Recipe
Rice pearl pudding is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Rice pearl pudding is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have rice pearl pudding using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Rice pearl pudding:
- Make ready 1 liter Tonned milk
- Prepare 1.5 cup Rice flour
- Prepare 1/2 cup Condensed milk
- Take 1 tsp Ghee
- Get 4 tbsp Sugar or to taste
- Make ready 2 pinches Yellow food colour
- Take 1/4 tsp Green cardamom powder
- Make ready 1/2 tsp Fennel seeds
- Prepare 1 handful Dry fruits according to your choice
- Get 1.5 cup Water
Steps to make Rice pearl pudding:
- Heat water in a heavy bottom kadhai on high flame. Add ghee, fennel seeds, 2 tbsp sugar, yellow food colour and mix well till it dissolves in water.
- Once water reaches boiling point reduce heat low flame. Add rice flour quickly and stir continuously then cook it for 5 minutes.
- Switch off the gas stove and cover it with lid. Leave it for 5 minutes then knead dough for five minutes and make soft dough.
- Now make tiny balls from dough. This is the most time taking part of the recipe so have patience.
- Side by side heat milk in a deep heavy bottom pan. Once it starts boiling reduce heat on low flame and boil for 15 minutes.
- Now add rice balls, milkmaid and cook it for 20 minutes on low flame. Stir several times while cooking to prevent from burning.
- Put dry fruits, green cardamom powder and sugar as per your preference in milk mixture. Cook for another 5 minutes and stir continuously. Switch off the gas stove.
- Serve this unique recipe while it’s semi sausage and just enjoy.
- Rice balls becomes hard when it’s cool down and it doesn’t tastes good.
So that is going to wrap it up with this special dish rice pearl pudding recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
