Ground turkey rice skillet
Ground turkey rice skillet

Hi, I am Joana. Today, I’m gonna show you how to prepare ground turkey rice skillet recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ground turkey rice skillet Recipe

Ground turkey rice skillet is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Ground turkey rice skillet is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook ground turkey rice skillet using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ground turkey rice skillet:

  1. Get 2 lb ground turkey raw
  2. Take 1 huge carrot peeled and diced
  3. Get 4-5 celery stalls diced
  4. Take 1 onion diced
  5. Take 1 tsp olive oil
  6. Get 4 cups chicken stock
  7. Make ready 1 1/2 cups uncooked rice
  8. Get 1 can cream of chicken chicken/mushroom
  9. Prepare 1 bag yellow shredded cheddar cheese (2 cups)
  10. Make ready to taste Salt and pepper

Instructions to make Ground turkey rice skillet:

  1. Sauté veggies with olive oil until cooked soft
  2. Add turkey to veggies and cook til no more pink raw meat is seen
  3. Add rice, and chicken stock and simmer for 20 min
  4. Add salt and a little bit of pepper and cream of chicken soup and cheese. Heat through when stiring.

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