Hello, I’m Jane. Today, I will show you a way to make baked beans recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked beans Recipe
Baked beans is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Baked beans is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have baked beans using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked beans:
- Get 1 lb rinsed white navy beans or pinto beans
- Take 1 medium onion peeled
- Make ready 1/2 lb or salt
- Prepare 1 1/2 tsp salt
- Take 1/2 tsp dry mustard
- Take 1/8 tsp pepper
- Make ready 3 tbls brown sugar
- Prepare 1/3 cup molasses
- Get 1/2 ketchup
- Prepare 1 tbls yellow mustard
- Prepare 2 tsp cider vinegar
Steps to make Baked beans:
- Soak the washed beans in enough cold water to cover overnight
- In the morning add water to cover the beans if needed and simmer till beans are tender 1 hour maybe more.
- Meanwhile put molasses ketchup, vinegar, mustard in a bowl and mix. Add spices and brown sugar and 1 cup of boiling water and mix well until smooth
- Place onion in deep casserole dish or bean crock, (I use a 3 liter cast iron pot). Add the or salt and spoon the beans and the liquid they boiled in over the onion and . Add the molasses mixture gently to the beans
- Place in a 300 ° oven for 5 1/2 hours. Check once in a while to make sure they are still covered in a bit of liquid.
So that’s going to wrap it up with this distinctive dish baked beans recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.