Hello, I’m Kate. Today, I’m gonna show you how to prepare raw jackfruit tikka kebab recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Raw Jackfruit Tikka Kebab Recipe
Raw Jackfruit Tikka Kebab is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Raw Jackfruit Tikka Kebab is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have raw jackfruit tikka kebab using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Raw Jackfruit Tikka Kebab:
- Get 15 pieces Raw jackfruit (cubed)
- Get 1 Small sized Onion (cubed)
- Get 1 Small sized Capsicum (cubed)
- Take 2 tbsp Hung curd
- Prepare 1 tsp Chilli powder
- Get 1 tsp Ginger-garlic paste
- Take 1 tsp Garam masala powder
- Take 1 tsp Coriander powder
- Take 1 tsp pepper powder
- Take 1 tbsp Lemon juice
Instructions to make Raw Jackfruit Tikka Kebab:
- Boil water.
- Add raw jackfruit and salt.
- When raw jackfruit is boiled, turn the gas off.
- Drain excess water.
- Combine all the ingredients.
- Add jackfruit cubes, onion cubes and capsicum cubes.
- Thread the marinated jackfruit, onion, capsicum cubes onto skewers.
- Heat oil on a tawa.
- Place the skewers on it.
- Fry until both the sides are brown.
So that’s going to wrap this up for this exceptional dish raw jackfruit tikka kebab recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
