Hi, I am Joana. Today, I will show you a way to make chicken’n cabbage recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken’n cabbage Recipe
Chicken’n cabbage is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken’n cabbage is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chicken’n cabbage using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken’n cabbage:
- Get chicken
- Take 7 large boneless and skinless chicken thighs
- Prepare 1/2 cup vegetable oil
- Get 1/4 cup paprika
- Take 1/4 cup ground cumin
- Take 1/3 tsp salt
- Get cabbage
- Make ready 1 small head of cabbage
- Make ready 1/2 tsp salt
- Get 1/2 cup water
- Make ready 1/2 cup raisins
- Take 1/2 cup multicolored sweet peppers
- Make ready 1 tsp granulated garlic powder
- Take 1/4 cup Heinz tomato ketchup
Instructions to make Chicken’n cabbage:
- Heat oil add paprika and cumin
- Slice the chicken into strips. Add to oil. Fry/ simmer till chicken is done.
- Take the chicken out and set aside in a bowl. Reserve a quarter cup of the oil.
- To the paprika and cumin oil, quarter cup, add cabbage stir coating the cabbage add salt, garlic, and water. Cover and simmer.
- After its simmered 7 minutes add raisins and chicken, cover again. Simmer 10 minutes. Add peppers. Cover simmer3 minutes.
- Add ketchup stir well let simmer 3 minutes. Cover let sit 5 minutes.
- Serve hope you enjoy!
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