Hi, I am Elise. Today, I will show you a way to prepare quick kathiyawadi dinner recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quick Kathiyawadi Dinner Recipe
Quick Kathiyawadi Dinner is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Quick Kathiyawadi Dinner is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook quick kathiyawadi dinner using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Kathiyawadi Dinner:
- Make ready 12 potatoes(potatoes should be small)
- Make ready 3 onion
- Make ready 3 tomato
- Make ready 1 capsicum
- Make ready 2 tbsp garlic
- Make ready 1/2 tbsp khasmiri chilli powder
- Make ready 1/2 tsp turmeric Powder
- Prepare 1/2 tbsp coriander powder
- Prepare 3 tbsp oil
- Get to taste Salt
- Make ready 2 tsp garam masala
Steps to make Quick Kathiyawadi Dinner:
- Cut big pieces of onion and tomato and half crush it
- Cut square pieces of capsicum
- Half crush garlic
- Now take a kadai and add oil in it and when it is heated add half crush onion and tomato paste, salt and turmeric powder and roast for 5 minutes
- Add salt and turmeric powder to the potatoes and then boil till 1 whishtle
- When the gravy is cooked add garlic, coriander powder, 2 tbsp water, khasmiri chilli powder and garam masala and roast for 2 to 3 minutes
- Now add all the potatoes and mix it well and cook for 5 minutes on slow flame
- Now add coriander and serve it
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